Rwanda Kivu Kanzu
“City to Full City: Refined cup. Honeyed, fleshy fruits, complex spice hints, fruited chocolate torte. A true beauty. Good for espresso.” -Sweet Marias
Rwanda Karongi Gitesi – Revisited
“City to Full City: Beautifully complex, Darjeerling tea, Mexican cocoa, dried apple, nectarine juice, lemon oil, orange blossom floral hints. Great for espresso.” -Sweet Marias
Rwanda Karongi Gitesi
“City to FC+: Floral, fruited, caramelized sugars, citrus oils, and layered sweetness. Complex, bright and clean. Good for espresso.” -Sweet Marias
Rwanda Tumba Cocatu
“City+ to Full City+: Golden raisin, raw honey, caramel malt, red apple, bittersweet cocoa and tea. Fruited citrus notes and thick body. Good for espresso.” -Sweet Marias